A full-bodied wine with notes of red fruits and deep ruby colour. This wine has a strong and velvety texture with intense fruity aromas and a light touch of camellias and orange blossoms.
Varietals: Touriga Nacional, Tinta Roriz, Jaen, Alfrocheiro, Tinta Pinheiro, Alicante Bouchet
Analysis: Alcohol:12.7%, Acidity: 4.81g/l, pH: 3.90, Residual Sugars: 0.8g/L
Best stored: Laid flat in a ventilated and dark area between 12-13 degrees Celsius and with a humidity of about 60%
Best served: Between 16-18 degrees Celsius. Goes well with red meats, fatty fish, charcuterie and strong cheeses
Winemaker: Patricia Santos